We serve our main a la carte menu on Wednesday evening, Thursday all day and Friday and Saturday lunch times with the Weekend dinner menu on Friday and Saturdays from 5pm. Also a Sunday set menu. New for October is Brunch available Saturday and Sunday mornings.
Bottomless lunches are available Fridays and Saturdays 12-3pm and Sundays 12-5pm. Order a main off our menu and add £17.95 for bottomless fizz or bottomless red wine for 90 minutes.
On Sundays we offer a traditional Sunday Roast
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